DAILY MENU ITEMS:
THE WISCONSIN: MAC & CHEESE
THE GREEN BAY: PESTO MAC & CHEESE
THE TUSCAN: ARTICHOKE SPINACH
RODE ISLAND: CHEDDAR RICE AVOCADO
THE IDAHO: LOADED BAKED POATO
THE SASILION: A SPINACH PIZZA
THE AMERICAN: GRILLED CHEESE
THE PLAYGROUND: PEANUT BUTTER & JELLY
DESERT EGG ROLLS:
THE JAMAICAN: BANANA CHOCOLATE PIE
THE BOSTON: BOSTON CREAM PIE
THE CHARLESTON: PECAN PIE
THE GEORGIA: PEACH COBLER
THE MISSISSIPPI: MUD PIE
THE MOUNT FUJI: APPLE PIE
THE HAWIAN: PINEAPPLE UPSIDE DOWN CAKE
